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Food Finds

The latest food news, culinary trends and dining reviews
How Will Our Gardens Grow?
Lindsay Rebhan on what the changing climate means for urbanites who want to eat and grow local
Farm Fears
Farmer Jack Hedin talks about the ways climate change has impacted his farm, and what he thinks can be done to help fix the system now
More Boar
Food editor Mecca Bos makes it to Butcher & the Boar for the second time in a week, and leaves happier than ever
Butcher and the Boar Worth the Wait
Butcher and the Boar's meat-driven menu is the main attraction, but there are lots of reasons to love Minneapolis's newest restaurant
A New Face at Chino Latino
Tyge Nelson enters Chino Latino's kitchen, a move that gives food editor Mecca Bos a hankering for a taco and a Polynesian cocktail
Sugar Shop
March got you feeling morose? Here are 11 ways to inject some sweetness into your bloodstream
Seeds of Change
Inclement weather, drought and a warm winter have created an uncertain climate for the local farmers who fill our CSA boxes, farmers market stalls and co-op shelves
Biggest Fish in the Market
Oceanaire and Sea Change chefs go head-to-head in a seafood-inspired throwdown at the Midtown Global Market
Napkin Notes
Food editor Mecca Bos on Blackbird's not-to-be-missed lunchtime offering, and the happy hour menu at Eat Street Social
Best Bites of 2012
Sanctuary, Zen Box and Victory 44 offer a trifecta of delectable meals that give reason to be excited about eating out this year
Winter Fresh
Midwestern locavores don't have to give up on eating local even though it's winter thanks to winter farmer's markets and outlets like Local D’Lish
The Detox Diet
METRO food editor Mecca Bos cuts the meat -- and the booze -- and finds herself feeling better than ever
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